Cold Storage And Food Industries

There are many food industries that produce or transport goods which need to be stored at climate controlled temperatures. For instance the fish industry has a great need for reliable cold storage and transportation equipment.

The meat industry is another food sector where cold storage is essential. Meat, like fish, only remains fresh for a certain amount of time so needs to be kept at the right temperature. There are high volume refrigerated containers available that can store meat rails for optimum storage.

The dairy industry also produces highly perishable products that need to be stored at controlled temperatures. Cold storage equipment allows accurate climate control and can even feature remote temperature monitoring, where data readings can be accessed from any internet connection, to ensure that the products remain at the correct temperature.

The bakery as well as the fruit and vegetable industries are another two food producing industries that use refrigerated equipment. Fruit and vegetables only need to be cooled gently to maintain their freshness, but this still requires accurate temperature control.

Many of the food products mentioned end up in the catering or food industries as ingredients for human consumption. At this stage these food products that have been created from raw ingredients also need refrigerating too. So from the inital raw ingredient, say a vegetable or piece of meat, right through to the finished food product that ends up on your table – cold storage is an essential consideration.

Temperature controlled equipment comes in a variety of capaciites and with a range of cooling capbailites. So whether you are a small caterer wants to store their party food or a large meat producer who wants to transport their stock, there is a cold storage solution for everyone.

Beverage Dispensers

Beverage dispensers are useful to have around, especially during parties or events where there are a lot of people. The dispensers allow the guests to help themselves with juices, teas, smoothies, slush, and all kinds of drinks. Additionally, the portability of beverage dispensers allows you to host the gathering in any location.

There are different types of dispensers available for any kind of drink, event or setting. You can get refrigerated, insulated, or non-insulated beverage dispensers.

All the dispensers have spigots or valves to serve the drinks. They also come with one, two, or even multiple containers or polycarbonate tanks that can carry up to 25 gallons or more. These containers may be interchangeable. Some models don’t even need containers, and instead mix the drinks inside the machine to ensure the consistency of flavor.

Refrigerated beverage dispensers typically need electricity to run. They have refrigeration systems inside to make sure that the drinks are always kept cold. Most containers are made of heavy-duty polycarbonate, while the pouring valves are made of stainless steel. Other models use plastic instead of steel.

Insulated beverage dispensers are designed with high-density polyurethane to keep the drinks warm or cold. Polyurethane is a common scratch-resistant and durable insulator for dispensers and similar products. These kinds of beverage dispensers are useful for parties that will continue for long hours.

Non-insulated beverage dispensers do not produce frozen drinks or keep liquid at a constant temperature, but they are the most convenient and easiest to transport. It does not need electricity and can be cleaned quickly. You can safely pop them into the dishwasher. It is ideal for picnics and other public gatherings because it can serve as a handy self-service drink station.

To spruce up your dispensers, you can get self-adhesive labels so people will know what drink they are getting. Most spigots and valves and replaceable, so you can get clean ones or simple change them to different color and style of your liking.